Masi
»Vaio dei Masi« is the name of the small valley in the Veneto that was acquired by the Boscaini family at the end of the 18th century and gave its name to the Italian Masi flagship winery. It is one of the oldest and most renowned wineries in Valpolicella and is especially known for its Amarone, which is why Sandro Boscaini is often nicknamed »Mister Amarone«. The Costasera Amarone, Vintage and Riserva, stand out. Amarone sets the standard for its kind, is territorial, has class and character and a beautiful earthy and tasty balance. Together with Barolo and Brunello, Amarone represents the aristocracy of the Italian wine world. Masi is a »touchstone for Veronese wines«, as the great wine writer Hugh Johnson once aptly put it. The Masi winery combines traditional and innovative cultivation and processing methods at the highest standard. The Venetian regions, thanks to the immense variety of terroir, have always been land destined for wine growing. The Masi company, with more than two hundred years of experience in viticulture, has selected the best vineyards located at the foot of the mountains and hilly landscape, paying particular attention to enhancing the value of individual vineyards. The grapes from these vineyards are used to produce wines with a unique personality.
