Anryu Hocho, Gyuto, Fish and Meat Knife
€219.00 €184.03
per piece
- Blade length 130 mm
- Blade thickness 2 mm
- Handle material Sandalwood
- Overall length 255 mm
- Steel cutting layer VG-10, rustproof
Description
Properties
| Blade length: | 130 mm |
|---|---|
| Blade thickness: | 2 mm |
| Handle material: | Sandalwood |
| Overall length: | 255 mm |
| Steel cutting layer: | VG-10, rustproof |
| Typ: | Gyuto (fish and meat knife) |
| Weight: | 75 g |
Properties
| Blade length: | 130 mm |
|---|---|
| Blade thickness: | 2 mm |
| Handle material: | Sandalwood |
| Overall length: | 255 mm |
| Steel cutting layer: | VG-10, rustproof |
| Typ: | Gyuto (fish and meat knife) |
| Weight: | 75 g |
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Manufacturer
DICTUM
DICTUM is dedicated to creating products which have a long service life and are free from substances that are harmful to the environment or health.
For more than 170 years, our corporate philosophy has embodied:
- The highest functional aesthetics
- A commitment to ergonomics
- The best materials
- Long-standing business relationships with manufacturers and suppliers
- Long-lasting products thanks to comprehensive services such as our
Sharpening service
Handle mounting service
Spare parts availability
| Name: | DICTUM |
|---|---|
| Mailing address: | Gottlieb-Daimler-Str. 3 94447 Plattling Deutschland |
| Homepage: | https://www.dictum.com |
| Email address: | info@dictum.com |
| Phone: | +49 (0)9931 4058-100 |
More Information
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EXPERT KNOWLEDGE Japanese Knives - Hocho